Will My Heart Stay Here?
Chef Mark and I are running amok in San Francisco for meetings with PodShow and other friends of ours, so in the midst of all that we’ve had the pleasure of sampling various beers, sausages (wild boar…mmmm), and best of all, a dinner at The Stinking Rose (we reviewed the cookbook last year on the Gilded Fork). The dinner was delish, but I must say that I’m glad no dates were on my schedule for last night! Now we’re off to Napa and Sonoma for the weekend with our dear friend Rosina Tinari Wilson, so stay tuned for more updates!…