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If you want to avoid a feeling of overwhelm this holiday season, consider some of our hosting tips for remaining calm and collected — and that means cocktail parties, people! Mark and I discuss the ins and outs of hosting a fun evening without panic, as well as the protocol for hostess gift giving and receiving.
Featured Recipe: Vanilla Cafe Cocktail
Listener Comment: Foie Gras Ban
Music: Beau Hall (www.beaurocks.com)
Food Philosophy is a production of The Gilded Fork (www.gildedfork.com).
