CMN Video: SpeckFest
11 Jul 2008, Posted by in UncategorizedJennifer visits SpeckFest, the Annual festival celebrating Speck, a cured ham product of the SudTirol-Alto Adige region of Northern Italy that is both smoked and air cured. She then takes us to a factory, where we see the modern way that Speck is produced.
A production of The Culinary Media Network. www.culinarymedianetwork.com
TAGS > Alto Adige, speck, speckfest, Sudtirol
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