FP51: Rum Cocktails

29 May 2007, Posted by Jennifer Iannolo in beverages, podcast

Chef Mark and I attended a Rums of Puerto Rico tasting at Country restaurant in NYC, and we were introduced to a whole new world — from the perspective of cocktails crafted by Jose “Juice” Miranda to the menu prepared by Executive Chef Doug Psaltis.

Featured cocktails: Ponce Fizz, Up in Smoke, Purple Rain (my favorite!!)

Rums of Puerto Rico:

Country Restaurant:

Music: Beau Hall (

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