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FP25: A Pumpkin We Will Go

10 Oct 2006, Posted by Jennifer Iannolo in farm, podcast

(What on earth happened to Jennifer? Only she and her coffee pot know the intimate details, but there is a Golden Ticket involved.)

Take a trip with me to upstate New York as I search for the elusive perfect pumpkin, because there are recipes that simply must be cooked this week. The kitchen elves make their first appearance on the show, but alas they are wreaking havoc (as usual).

Boutique Spotlight: A Taste of Italy (https://shop.gildedfork.com)

Music: Beau Hall (www.beaurocks.com).

Food Philosophy is a production of The Gilded Fork (www.gildedfork.com).

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