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Jennifer and Chef Mark have fun with fondue and raclette at the world famous Adler Swiss Chuchi Restaurant in Zurich, Switzerland. We learn about the traditions, and what NOT to drink with fondue with our friends from international publications while on a recent trip to Switzerland. Careful not to drop your bread in the cheese!
A production of The Culinary Media Network. www.culinarymedianetwork.com
TAGS > fondue, raclette, Switzerland, Zurich
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