Andrew Dornenburg Tag


FP34: Pairing Wine with Food

18 Dec 2006, Posted by Jennifer Iannolo in beverages, podcast Play in new window | Download | Embed At last, the heady realm of food and wine pairing is demystified for the hungry (and thirsty) layman. Mark and I chat with Andrew Dornenburg and Karen Page about their new book, What to Drink with What You Eat, and discover their philosophy about a sensual approach to it all (yes, I’m giddy). Music: Beau Hall ( Food Philosophy is a production of The Gilded Fork (