FP48: Albariño and Lessons Learned
Apr 23rd, 2007 | By Jennifer Iannolo | Category: Audio Podcast, Wine | Comments | No Comments
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Sometimes I forget to follow my own advice, and this time it was in reference to new wines and their effects on the palate. Whoops! Join Chef Mark, the Pastry Princess and I as we explore Albariño, Spain’s queen of white wines, and learn a bit of history from one of the leading winemakers of Rias Baixas.
www.martincodax.com
www.riasbaixas.com
Music: Beau Hall (www.beaurocks.com)
Food Philosophy is a production of The Gilded Fork (www.gildedfork.com)
