Foie Gras Freedom…for Now
Nov 30th, 2006 | By Jennifer Iannolo | Category: FoodI find it fascinating that people would be “appalled” by my comments on foie gras fascism in my latest Food Philosophy podcast, but not even slightly appalled by the animal rights activists who rocks through restaurant windows and threaten chefs with further violence. Thankfully the NYC foie gras ban has been sidelined for now, but [...]









